Eat the Seasons – February

It’s annoying when you’ve planned a delicious meal but then you can’t find the ingredients in the supermarket. Below is a list of vegetables, fruit, meat and seafood that are ‘in season’ for February. VEGETABLES Brussels Sprouts Cauliflower Celeriac Chicory Jerusalem Artichoke Kale Kohlrabi Leeks Parsnips Potatoes Purple Sprouting Broccoli Salsify Shallots Swede Truffles (black)… Read more »

by Anonymous 2 years ago

It’s annoying when you’ve planned a delicious meal but then you can’t find the ingredients in the supermarket. Below is a list of vegetables, fruit, meat and seafood that are ‘in season’ for February.

VEGETABLES

  • Brussels Sprouts

  • Cauliflower

  • Celeriac

  • Chicory

  • Jerusalem Artichoke

  • Kale

  • Kohlrabi

  • Leeks

  • Parsnips

  • Potatoes

  • Purple Sprouting Broccoli

  • Salsify

  • Shallots

  • Swede

  • Truffles (black)

  • Turnips

FRUIT

  • Blood oranges

  • Clementines

  • Kiwi

  • Lemons

  • Oranges

  • Passion fruit

  • Pineapple

  • Pomegranate

  • Rhubarb

MEAT

  • Guinea fowl

  • Hare

  • Partridge

  • Turkey

  • Venison

SEAFOOD

  • Clams

  • Cockles

  • Dab

  • Dover sole

  • Gurnard

  • Haddock

  • Halibut 

  • Hake

  • Langoustine

  • Lemon sole

  • Lobster

  • Mackerel

  • Mussels

  • Oysters

  • Red mullet

  • Salmon

  • Scallops

  • Skate

  • Turbot

  • Winkles